Dinner Menu

Small Plates



                           Roasted Tomatoes | Speck | Basil Oil | Pistachio Dust                   


Smoked Salmon Napoleon

  Caper Berries | Chive Crema | Horseradish 


Maryland Crab Cakes

Lobster Sauce  


Shrimp Cocktail

Spicy Cocktail Sauce|Arugula




Lobster Bisque

Crème Fraiche | Chives


French Onion Gratinee




Artisan Romaine | Garlic Croutons | Parmesan Reggiano



Baby Iceberg | Roasted Tomatoes | Local Bacon | Danish Blue


Warm Hazelnut Crusted Goat Cheese

 Greens | Honeyed Chevre | White Balsamic 


Field Greens

 Roasted Tomatoes | Cucumber | White Balsamic

restaurant and bar. indoor and outdoor seating. fine dining, outdoor dining available 


Vegetable Risotto 

Arborio Rice | Parmesan Reggiano | Seasonal Vegetables

Rigatoni Bolognese 

Veal Bolognese| Parmesan Crisp 

Shrimp Fra Diavolo

Rigatoni | Shishito Peppers | San Marzano | Panko Crumb



Brasserie Burger

Bacon Jam | Cheddar |  House Pickles | Pomme Frites


  Chicken Parmigiana

Linguine | Seasonal Vegetables 


Chicken Francaise

Potatoes Au Gratin |Lemon White Wine 



Wilted Spinach |  Bacon Vinaigrette



Dill | Seasonal Vegetables | Au Gratin Potatoes


Boston Scrod Livornese

Fresh Tomatoes |Capers| Spinach Orzo



Veal Wiener Schnitzel | Spätzle | Seasonal Vegetables



From The Grill

Served With Au Gratin Potatoes & Seasonal Vegetables


Rack Of Lamb Provencales

Merlot Wine Demi


14oz. NY Strip

 Black Angus | Roasted Garlic Demi


10oz. Filet Mignon

 Soubise | Port Wine 

Marinated Pork Tenderloin

Peach and Onion Marmalade






Sauteed Spinach

 Panko-Prosciutto Crumble


Potatoes Au Gratin

Gruyere Cream


Truffled Mushrooms

Please inform your server of any allergies or dietary restrictions.

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